• Prep Time: 10 mins     
• Cook Time: 20 mins   
• Total Time: 30 mins

Ingredients

2 tbsp margarine
2 tbsp honey
1 tsp vanilla essence
2 ½ cups museli or oats with assorted nuts
1/3 cup dried cranberries
1/3 cup seeds (linseed, pepitas, sunflower seeds)
1/3 cup desiccated coconut
1/3 cup wholemeal flour
1 egg, beaten
4 tbsp reduced-fat milk
2 tsp cinnamon

Method

1. Preheat oven to 180°C.
2. Line a 20cm square baking tin with baking paper.
3. Melt margarine, honey and vanilla essence in the microwave or in a small saucepan on a low heat. Combine all ingredients in a large bowl.
4. Press into baking tray and bake for 20 minutes or until golden.
5. Allow to cool completely before slicing into bars.